Helvacı Yakub Efendi
SEMOLİNA HALVA WITH ICE CREAM
Semolina helva, a classic Turkish Cuisine dessert, is a feast of taste created by the mastery of Halvacı Yakub. It will create a light, refreshing combination with delicious sweet ice cream prepared with sherbet in the consistency of semolina. Leaving a delicious taste in the mouth with tahini and ground cuisine, Semolina Halva with Ice Cream takes its place in the memories as an indispensable part of the summer months.
PARADISE HALVA WITH PISTACHIO
Prepared with the mastery of Halvacı Yakub, with delicious roasted semolina and sherbet, halva meets with pistachios to present a wonderful dessert feast. Providing you with a different and noble halva experience that will make you get lost among the options when tried, Paradise Halva with Pistachio not only makes your palate a feast with pistachio and pistachio options, but also offers you visual pleasure.
OUR HISTORY
There is a hidden history in the halvahs of Halvacı Yakub, whose taste is remembered once tried. Halva culture, which is an indispensable tradition of conversations in our history, continues to exist in a wide geography from the Middle East to the Balkans. The production of this dessert, which has become one of the indispensable treats in Turkish culture, is enriched by the hand of a master in the 16th century. The enriched and fertile halva is now available at the Helvacı Yakub branches.
OUR BRANCHES
The Helvacı Yakub Efendi continues to grow. It is open to service with policies that are open to innovations and protect its traditions from past to present. Our aim is to open more branches and display delicious halvahs all over the country.
FRANCHISE APPLICATION FORM
The number of branches of Helvacı Yakub, which is growing day by day, continues to increase. You can start your success story by joining this formation and witnessing its growth. Helvacı Yakub owes its success to the superior abilities of its operators. If you want to be a part of it, apply now.